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Hotpot Singapore is one of the most popular ways to enjoy a hearty meal with loved ones. Whether you call it steamboat or hotpot, this communal style of eating has become a staple for gatherings, celebrations, or even casual dinners.
You’ll find everything from clear broths to spicy mala and even unique fusion bases in hotpot restaurants here. Famous places like Haidilao and Beauty in The Pot draw crowds every night.
Part of the appeal is picking your favourite items: meats, seafood, veggies, mushrooms, tofu and more. Buffet-style or à la carte—there’s something for every appetite.
No hotpot meal is complete without mixing your own dipping sauce. Locals love creating custom blends of soy sauce, garlic, chilli padi, sesame oil, and more to suit their taste buds.
It’s a social event where cooking and eating happen together at the table. Some places operate till early morning, perfect for supper or midnight cravings.
From wallet-friendly joints in neighbourhoods to upscale venues in town, hotpot fits every budget here.
If you’re new to the city or simply looking for click here your next meal spot, trying hotpot in Singapore is a must for the full local experience.